Bring a large pot of half-boiling water. Add 1 tbsp of salt. Place in the Jiǎozi and stir immediately to prevent sticking. Boil on medium high heat for 5 minutes. Ready to serve when the Jiǎozi's tummy flip on the surface of boiling water.
Mission
Easy start-up
Vision
Travel Jiaozi around the world
Philosophy
Your smile make our life beautiful
Online booking
Food delivery or Self-pickup
Pre-order in advance, more delivery options. Pick up your online order at the outlets.